While Hydroponics Technology can be implemented in Greenhouses many innovations have been brought about which enables the cultivation of the Green Fodder through Hydroponic Technology under ordinary farm conditions.
Read moreYoghurt is one of the Dairy products gotten from Cowmilk. It is a semi-solid food produced by bacterial fermentation of milk often sweetened and flavoured.
Read moreOne of the major steps towards improving maize productivity is the provision of extension advice to farmers and beneficiaries on good agricultural practices for maize production, hence the need to compile a production guide for the crop.
Read moreIt has been discovered that limited access to information stands as the root challenge most small scale and large-scale farmers face today in Nigeria with most farmers missing out on new and improved farming methods which greatly limits their output. The objective of this knowledge guide is to provide the farmers with the needed information on Good Agricultural Practices on Ginger production
Read moreMilk is one component that has a poor shelf life and is most susceptible to adulteration and growth of microbes if proper hygiene practices are not maintained. The dairy products intended for human consumption must be free from harmful pathogens.
Read moreThis document captures a practical lesson on processing of improved rice flour from broken locally milled rice by Mr. Vitalis Onyeagoziri, a small-scale rice processor in Abakpa-Nike, Enugu East Local Government Area of Enugu State, supported by the APPEALS
Read moreThis document captures the practical experience and lessons learnt from using Modern Egg Transportation crates for conveying eggs from farms to the point of sales by Mrs. Maryann Odoh, a small and medium scale egg off-taker and Chief Executive Officer (CEO) of MayChic Ventures, located at Bibi’s Plaza, Goshen Estate, New Artisan Market, Enugu-South Local […]
Read moreAmabor-Ngwo in Ngwo Asa Autonomous Community, Udi Local Government Area of Enugu State, is a community of farmers. Over 50% of them are involved in broiler and egg production value chain of poultry farming. Vegetable, maize and other crops grow very well in Ngwo due to the abundance of poultry manure in the area. Crop […]
Read moreThe 6th edition of the APPEALS Project Newsletter is an in-house publication that periodically documents and showcases highlights of Project Activities, Milestones and Continuous Progress at both National and State levels, bridge information and knowledge gaps, as well as serve as a handy reference material on the Project.
Read moreThe 5th edition of the APPEALS Project Newsletter is an in-house publication that periodically documents and showcases highlights of Project Activities, Milestones and Continuous Progress at both National and State levels, bridge information and knowledge gaps, as well as serve as a handy reference material on the Project.
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